Keys, Ancel
Published: January 26, 2009, 3:33 pm
Updated: January 26, 2009, 3:33 pm
This article has been reviewed by the following Topic Editor:
Peter Saundry Ancel Keys (1904-2004), an American physiologist who pioneered studies in the field of energetics of human metabolism. He was among the first to emphasize the relation among energy intake, energy expenditure, and resting metabolic rate, providing a greater understanding of obesity and overall nutrition. In his seminal study of human starvation during World War II, he demonstrated experimentally that traits heretofore considered irrevocable and constitutional, such as body type, blood fat levels (cholesterol), blood pressure, heart rate, and responses to stress, were, in fact, largely modifiable by simple changes in the composition and quantity of diet and physical activity. He also discovered that reducing one's diet to a state of semi-starvation produced symptoms of irritability, loss of endurance, and obsessive behavior around food, including but not limited to lying, hoarding, and stealing. Keys' work led to remarkable changes in scientific attitudes about the mutability of body form and function. He also performed the first prospective studies on the relationship between diet, blood serum cholesterol, and cardiovascular disease.
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Citation
Cutler J. Cleveland (Lead Author);Peter Saundry (Topic Editor) "Keys, Ancel". In: Encyclopedia of Earth. Eds. Cutler J. Cleveland (Washington, D.C.: Environmental Information Coalition, National Council for Science and the Environment). [First published in the Encyclopedia of Earth January 26, 2009; Last revised Date January 26, 2009; Retrieved May 24, 2013 <http://www.eoearth.org/article/Keys,_Ancel>
The Author
Cutler J. Cleveland is Professor of Earth and Environment at Boston University, where he also is on the faculty of the Center for Energy and Environmental Studies. Professor Cleveland is Editor-in-Chief of the Encyclopedia of Energy (Elsevier, 2004), winner of an American Library Association award, the Dictionary of Energy (Elsevier, 2005), Handbook of Energy (Elsevier, forthcoming), and is the Founding Editor-in-Chief of the Encyclopedia of Earth. He is the recipient of the Adelma ... (Full Bio)
Ancel Keys (1904-2004), an American physiologist who pioneered studies in the field of energetics of human metabolism. He was among the first to emphasize the relation among energy intake, energy expenditure, and resting metabolic rate, providing a greater understanding of obesity and overall nutrition. In his seminal study of human starvation during World War II, he demonstrated experimentally that traits heretofore considered irrevocable and constitutional, such as body type, blood fat levels (cholesterol), blood pressure, heart rate, and responses to stress, were, in fact, largely modifiable by simple changes in the composition and quantity of diet and physical activity. He also discovered that reducing one's diet to a state of semi-starvation produced symptoms of irritability, loss of endurance, and obsessive behavior around food, including but not limited to lying, hoarding, and stealing. Keys' work led to remarkable changes in scientific attitudes about the mutability of body form and function. He also performed the first prospective studies on the relationship between diet, blood serum cholesterol, and cardiovascular disease.
Further Reading
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